Valencia’s Mercado Central
Born and raised in Jakarta (Indonesia), my experiences of food market visits were usually unpleasant. They were dirty and stink. My experience taught me the food market was the most unpleasant place to shop. Central market in Valencia, however, was in contrary to my childhood experience: the market was inside a beautiful building, clean and well organized. The building was built in between year 1915 and 1928 with “art nouveau” design. It was designed by Francesco Guardia, very impressive design and it showed somewhat of modernity of the era. The mixture of stunning design, history and the local market activities would make the Central Market as a perfect symbol as the heart of Valencia. As a visitor, you would feel the heartbeat of the city inside.
Famously called as Mercado Central de Valencia or Mercat Central de València in Spanish, the market is located in the old part of the city, across to UNESCO World Heritage building, La Lonja and a beautiful church, Santo Juanes. Reaching this market required a long walk from the metro-subway stop. And, it was busy on Saturday, which made it a lively market. Nice!
I believe there were more than two hundreds stalls inside the market hall. They were divided into several sections like dry food, meat, seafood, fruits-vegetables and few more. Dutchie did the shopping, and I was photographing the market’s activities and its architecture – it was a perfect place for us and no one was complaining that I took too much time in taking pictures.
Of course, we didn’t forget that Spain is the number one country that produces olive oil, and the world’s best olive oils came from Spain. Trying Spanish olive oil (and buying some bottles) was a mission. We did olive oil testing at one of the stalls. The best one had the highest price. It was so delicious but certainly not cheap stuff.

Jamón was obviously popular product. Almost in every corner there were stalls that sell the worldwide famous Spanish ham products: Jamon Ibérico (also known as pata negra) and Jamon Serrano. The price of one kilogram of good quality Jamón Ibérico started from 80 Euro. Not sure about the serrano, but the good quality one could have similar price.
I tried the local drink called Horchata (local name: Orxata). It was made from ground almond – the taste was like almond milk with too much sugar. As the weather is getting too warm, a glass of cold Horchata is a perfect refreshing drink. But please be warned, it is only for those who love sweet beverages.

I found providing a beautiful and well maintained building for the small scale business was charming and thoughtful policy. Maybe because I believe the economic backbone of every nation lays on its micro and small scale economy. This is the economy that usually help people to survive when the state economy collapsed. Providing them with a place like the Mercado Central meant valuing them as part of the state economy. Additionally it gives Valencia a characteristic.
Official website of Mercado Central de Valencia
Location:
Plaza Ciudad de Brujas, Old city of Valencia.
Opening Time:
Monday to Saturday from 07:30 to 14:30
Metro-subway station:
Colon (soon there will be a metro-subway station next to the market)
Attractions nearby:
La Lonja de la Seda and Santo Juanes Church
This seems like a place to visit !! Thanks for sharing ..! I will be sure to try the Horchata if I ever happen to visit, it sounds yum!
Oh, you can made it yourself I think 😉 Many thanks for your sweet comment! ❤ ❤
I will try to look up the recipe… Thank you for sharing the lovely experience my friend 🙂
my pleasure ❤ ❤
🙂
I wanna go!!!!!!!!!!!!
Next destination? 😉
Lovely take, a toast for for the eyes…definitely a food for thought…nice description!!!
Thank you so much Nihar! 🙂
wahh kapan pasar tradisional indonesia semuanya kyk gini. walau sudah ada yang beberapa sihh yang bersih dan rapih. tapi pasar disana emang keceh :).
😀 😀 sebenarnya pasar itu bisa jadi daerah pariwisata loh…ada pasar keren juga di Rotterdam, modern desain, arsitek yg bikin-nya juga artsitek ternama gitu. Nanti aku posting di sini..siapa tahu jadi inspirasi buat di Indonesia untuk memperbaiki sarana pasar lokal 🙂
Bener banget. Kyk di siem riep ada old market. Siapa coba yg tidak kenal pasar itu. Mungkin di indonesia segmen nya harus dibedakan sihh. Jangan sampai jualan ikan basah, daging digabung sama jualan pakaian. Dikitakan msh begitu. Hahhaah
Wahh boleh2 kak di bagi. Siapa tau nanti bisa menginjakkan kaki disana 🙂
😀 pasar di Indonesia tuh sebenernya unik ya, sayangnya suka gak bersih jadi agak-agak gimana gitu..Nan, kalau ke sini kabari yaa…
pasti kak… dan tentu saya akan ulas setajam samurai di blog ini nanti :D. #dengan gaya mata agak tajam gituuu sista #
😉 Have a nice weekend yaaawww…
Growing up and shopping in the super antiseptic and boring groceries of Canada, I love Asian wet and dry markets. Yes, they’re sometimes smelly and dirty, but there’s so much life!! Lol…I don’t usually buy anything though, just walk through and take pictures. 😉 Europe seems to have hit the perfect middle ground – clean AND lively!!! 🙂
Now I wonder how Canadian markets look like 😀 I agree that there were so much life in Asian markets from the noisy market sellers to colorful products..Oh Rotterdam just opens a new Market Hall – and sincerely I was surprised by its look..no one would think it is for market sellers – the small scale ones! I will post it someday 😉
Yes, Indah, that mercado central is quite something and you’ve done it justice with these fine pictures.
Thank You
john
Thank you so much John!!
Great post and photos, Indah!
Brings back so much memories from Spain and its specialties; also now I´ve seen many foodmarkets in Asia too (incl. Yogjakarta) I can see your amazed by the differences 😉
Saludos,
Ron
Glad to hear from you Ron! Thank you!! No jamon nor olive oil testing possibilities in Yogyakarta markets.. I was truly impressed by Mercado Central in Valencia and the cleanliness is top notch!
That is a very sharp distinction: Asian markets are markedly different from the markets in Western countries. As you’ve said, markets in your country stink. So do the ones in Malaysia and Singapore – they tends to be wet everywhere and I suspect the drainage system might be quite poor. In the markets in Melbourne, each stall has fairly large washing areas, so maybe that’s why they seem more clean.
Great fisheye photos. Just enough of an effect to make the Valencia market look very huge 🙂
I think you are right Mabel, the drainage system must be very poor in the Asian markets – similar to Malaysia and S’porea, the markets in Indonesia sometimes wet too. Sometimes I get the impressions that the local government in Indonesia ignored the condition of the market because of economic class matters. The sellers were mostly coming from middle to low income and people who visited the markets were not from the rich anyway..
Thank you so much Mabel, I borrowed a fisheye lens from a friend and it was quite spectacular lens – I had so much fun with it, now I wish to have it myself 😀
Economic class matters and wet markets. Never thought of that. Sometimes governments act in favour of certain groups, it’s just the status quo and the way the world works. On the other hand, maybe some of us are just used to the conditions of wet or dry markets and so continue trading that way.
I say…save and buy a fisheye lens 😀