Ambon Diving: Haruku Island
Haruku Island is just next to Pombo Island, Maluku (Indonesia). The Island used to be a place for labor camps for Prisoners of War (POW) during the Japanese colonialization in Indonesia (1943-1945). There were numbers of Dutch and British soldiers captured by the Japanese then sent to Haruku Island as POW but, later on, they were forced to work as Japanese slaves to build Japanese war defense infrastructure.
Thankfully Haruku Island is no longer a place for POWs labor camps. It is relatively smaller island compared to Ambon Island but certainly lots bigger than Pombo Island. The island is not a touristic destination in Maluku, however, the dive sites around the island is fascinating to dive. The Haruku Strait has an unusual dive site called as “Hard Boiled” where ‘hydrothermal vents’ – hot water bubbles come from the sandy seabed and the water surrounding was warm, as well the seafloor. Our dive masters cooked six eggs on top of these hot water bubbles until they were hard boiled. I guess that’s how the name of the dive site earned.
Interestingly there were still numerous marine life around it. Nudibranch and flatworm were common to see and for the first time, I saw the most beautiful flatworm I have ever seen, it was called as Persian Carpet Flatworm. Some Indonesian scuba divers preferred to call it as “Batik Flatworm” – well, the flatworm is also a native to Indonesian water, right? As a matter of fact, the flatworm’s body pattern reminds me of Indonesian Batik patterns!
We visited three dive sites, but there were more dive sites in Haruku Island such as Shark Cave – where the scuba divers could dive into a cave. The common thing about dive sites around Haruku Island: colorful of nudibranch and critters. Too many of nudibranch that we started to spot several mating nudibranch, maybe it was the mating season in Haruku. A weird marine species that I spotted on Haruku Island was Mushroom Coral Pipefish. They live inside of the mushroom coral and keep moving around unstoppable. I had a hard time taking their pictures. There were like four of them in the coral. Nevertheless, this species was unforgettable one because it was successfully giving me a headache how to capture their image at the depth of 20 meters!

Mushroom Coral Pipefish
Practical Information on diving in Haruku Island
- The island can be reached easily via Ambon, around 45 to 60 minutes by speed boat
- Be prepared for possible cold water temperature – 24 to 28 degree Celsius (75 to 82 degree Fahrenheit)
- Diving season is March to May, and September to December. Avoid January to February, and June to August.
Wow! Fascinating!
Thank you so much Anna 🙂
Always a pleasure, Indah. I wish you well. Take care. 🙂
Gorgeous images as always Indah and the film really brought it home for me. Love the egg boil over the thermal vents. It may take me a few years, but I am going to visit here.
Thank you so much, Lisa 🙂 I hope you will sail to Indonesia someday – every year, Indonesia hold Sail Indonesia contest in one of its islands – I believe there are quite numerous sailing ships from Australia joining in 🙂
Sail Indonesia is definitely in my future. The Captain’s health has delayed the timing of the trip, but it will happen.
Oh gosh, this is so funny that they cook eggs ! I love the flatworm, it’s so pretty
I don’t dare to eat those eggs underwater..too difficult!! 😀 Yes, the flatworm is pretty – imagine if there are dresses with such patterns 🙂
Awesome photographs
Thank you so much 🙂
that is a fascinating.. I have to DO this one day for sure ..
Thank you! Yeay!! Always welcome to new scuba diver – I am sure you will enjoy the ocean!!
I may never get to this place… but because of you I have had an amazing adventure already. THANK YOU!
Gladly sharing this with you Nancy 🙂 Thank you so much for your support!
If one thing’s for certain, it’s that Indah will give us some great info/pic of her diving exploits! I wish I could dive properly, but for some reason I am always scared to do this in the ocean. Still, at least there’s nice islands to stay on while I let other people do the diving… 😉
Thank you so much Lee 🙂 Knowing your blog posts – the details and impressive exploration by you, I am sure you will explore the uniqueness of people and food on each island that you visit! I have been lacking on that parts lately due too much time spending underwater 😀
That’s the prettiest worm of any sort I have ever seen!
I thought of you a lot on vacation down in the Keys when I saw all the SCUBA and snorkeling adventures one can go on. Have you been down there?
Hi Sarah, I havent been there yet..but hopefully I will visit the Keys soon. I heard positive things about scuba diving there 🙂
So have I – but I haven’t tried it (despite many trips there). I can tell you that there are plenty of great bars, though!
😀 that’s something I would like to try too 🙂